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Super Simple Homemade Salted Maple Almond Butter Cups

Just like everyone else, I love my nut butters. And chocolate? Don’t even get me started! So when I discovered how freakin’ simple it was to make homemade nut butter cups, you can bet I was addicted. Since then, I’ve started experimenting with new flavors and I’ve definitely found a winner with this one: salted maple almond butter cups.

The sweet and salty (but not too salty) combination is pure perfection. And the way the maple and almond flavors work together is just heavenly. Oh, and then cover it all in chocolate? Yeah. My mouth is watering just thinking about them!

Before you get started though… this is a perfect use for homemade almond butter! Have you tried making your own nut butters yet? If not, check out the instructions here. Again, super simple!

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Vegan & Paleo-Friendly Homemade Chocolate Hazelnut Spread

I have such fond memories of first discovering Nutella, I was travelling abroad and my host had a jar of this chocolatey goodness in their kitchen. One taste, and I was overcome with emotion—I was angry, because why had no ever revealed this greatness to me before?! And I was exquisitely happy, because, of course, Nutella is amazing!

Fast forward 15 years to having a greater awareness of how bad refined sugar is for you, (not to mention the refined oils found in the regular stuff), and I found myself yearning for that Nutella experience. But I was at a loss as to how to make my dreams come true without the negative side effects of the real deal.

Enter: Paleo Chocolate Hazelnut Spread, a.k.a “better than Nutella”.

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5 Dessert Ingredients That AREN'T Paleo and Perfect Swaps

5 Dessert Ingredients That AREN’T Paleo and Perfect Swaps

I love dessert (who doesn’t really?), but the problem that I run into is that even many homemade desserts call for ingredients that aren’t paleo-friendly! There’s NO WAY I’m going without dessert though. So, I had to find my way around it… even if it meant getting a little creative in the kitchen.

I was flipping through The Joy of Cooking looking for recipe inspiration, trying to find traditional recipes and then “paleo-fy” them. While browsing recipes, I found that there are 5 common non-paleo ingredients in most traditional desserts, and I thought I’d share my favorite paleo-friendly swaps for each one!

So, the next time you come across one of these ingredients in a recipe, you’ll know exactly what you can use instead!

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top-3-fruits-for-fat-loss-tips-to-eat-them-right

Top 3 Fruits for Fat Loss & Tips to Eat Them Right

You’ve probably heard about certain fruits that are great for fat loss, one of the most popular being grapefruit. While I’m not recommending you follow any of those celebrity fad diets or weight loss “secrets” out there (they’re dangerously low in calories), these fat-fighting fruits can be an excellent addition to your diet!

In order to see any sort of benefit, the fruits you’re consuming should be fresh, not dried, especially for losing 10 or more pounds. Why? Dried fruits have a higher concentration of sugar and more sugar = more fat retained! I also recommend skipping juices, they’re more concentrated in sugars with the fiber removed. Focus on whole, fresh fruit!

When eaten properly—that’s the key here—the fruits listed below can help you lose weight, but they also have so many other health benefits!

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Vitamin D: The Sunshine “Vitamin”

Vitamin D: The Sunshine “Vitamin”

Did you know that you’re a lot more like a plant than you realize? Not because you grow roots, and not because you have leaves or flowers, but because you actually have the ability to make one extremely vital nutrient out of sunlight, everyday. How’s that for cool?

The nutrient I’m talking about is called a “vitamin,” but it’s actually closer in structure and function to a hormone—it’s main jobs are to help you absorb calcium for strong bones and to boost your immune system to fight off illness.

The vital nutrient our body magically makes out of sunlight everyday is, of course, vitamin D.

It’s nicknamed the “sunshine vitamin” because our skin produces it when we’re exposed to UVB rays. When sunlight hits your skin, the UVB rays turn a type of cholesterol into vitamin D (just another reason we should get comfortable with the idea that we need cholesterol in our lives and in our bodies).

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5 Hidden Sugars (Even Paleo Foods Have Them!)

5 Hidden Sugars (Even Paleo Foods Have Them!)

Sugar seems to be everywhere, and most of us are consuming a lot more than we really should be. Why? Because they’re hidden in foods that most people wouldn’t expect. It’s not just desserts and sodas that we have to worry about. Some of these are even found in Paleo-friendly foods!

The current dietary guidelines suggest women limit daily sugar intake to 25 grams of sugar (6 tsp) and 36 grams for men (9 tsp). One large apple alone has 23 grams of sugar, so we really can’t afford all these “hidden” sugars.

Some obvious places that we’ll find sugars include cereal, we usually skip it when we’re eating Paleo, granola bars same story. Protein bars almost always have added sugar and a whole slew of other bad ingredients.

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